Items where Subject is "Warisan Melayu > Masakan Tradisi"

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Number of items at this level: 21.

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Bernama (1992) Ilmu masakan melayu tradisional perlu disebarkan / Bernama News. Bernama Library & Infolink Service. (In Press)

A

Abdul Mutalib, Suhaibah (2012) Juadah makanan tradisional Melayu / Suhaibah Abdul Mutalib. Siri makanan dan masakan tradisional . Zufad Enterprise, Ampang, Selangor. ISBN 9789670315027

Abdul Mutalib, Suhaibah (2012) Makanan tradisi masyarakat Melayu / Suhaibah Abdul Mutalib. Siri makanan dan masakan tradisional . Zufad Enterprise, Ampang, Selangor. ISBN 9789670315010

Abdul Mutalib, Suhaibah (2012) Siri makanan dan masakan tradisional /Suhaibah Abdul Mutalib. Zufad Enterprise, Ampang, Selangor. ISBN 9789670315010

Abdullah, Rabiatul Adawiyah Koh (2014) Chef Ismail memartabat makanan Melayu / Rabiatul Adawiyah Koh Abdullah. Utusan Online. (In Press)

Ahmad, Ismail (2015) Masakan warisan Melayu / Dato' Chef Ismail Ahmad. Alaf 21. ISBN 9789678606202

Ahmad, Nor' Aini and Zainal, Artinah and Zali, Ahmad Nizan and Hashim, Rahmat (1994) Masakan Melayu-khazanah dan warisan bangsa (Negeri Sembilan) / Nor' Aini Ahmad et.al. Project Report. Institut Teknologi MARA, Shah Alam, Selangor.

Ahmad, Nor'aini and Zainal, Artinah and Zali, Ahmad Nizan and Hashim, Rahmat (1994) Masakan melayu khazanah dan warisan bangsa (Negeri Sembilan) / Nor'aini Ahmad , Artinah Zainal , Ahmad Nizan Zali , Rahmat Hashim. Project Report. Institute of Research, Development and Commercialization, Universiti Teknologi MARA. (Unpublished)

Ahmad, Nor'aini and Zainal, Artinah and Zali, Ahmad Nizan and Hashim, Rahmat (1994) Masakan melayu khazanah dan warisan bangsa (Negeri Sembilan) / Nor'aini Ahmad , Artinah Zainal , Ahmad Nizan Zali , Rahmat Hashim. Project Report. Institute of Research, Development and Commercialization, Shah Alam. (Submitted)

H

Haji Jamil, Markom and Dzul Karnain, Asmawi (2005) 40 jenis sambal Johor / koleksi resepi sambal Melayu tradisional Haji Jamil Markom / Haji Jamil Markom, Dzul Karnain Asmawi. Yayasan Warisan Johor, Johor.

Hanita, Haji Hassan and Ramlah, Abas (2006) Masakan tradisional Melayu : Dunia Melayu Dunia Islam. Biro Wanita Dunia Melayu Dunia Islam, Melaka. ISBN 9834331207

Husin, Norbi (2009) Masakan tradisi Melayu Melaka / Norbi Husin. Utusan Publications & Distributors, Kuala Lumpur. ISBN 9676122157 (pbk.)

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Ismail, Ahmad (2006) Kuisin warisan Melayu: buku masak chef terkemuka / Ismail Ahmad. Marshall Cavendish Cuisine, Shah Alam. ISBN 9833346138, 9789833346134

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Kamaruzaman, Mohd Yusof and Ab Karim, Shahrim and Che Ishak, Farah Adibah and Arshad, Mohd Mursyid (2020) ***************STUDENT PRACTICAL***************The diversity of traditional Malay kuih in Malaysia and its potentials / Mohd Yusof Kamaruzaman,...[et.al]. Journal of Ethnic Foods, 7 (22). ISSN 23526181 (Unpublished)

Khairuddin, Ahmad Hakimi and Wan Yusoff, Wan Abdul Kadir (2006) Makanan dalam masyarakat dan budaya Melayu : Pengumpulan perkataan untuk kamus sebagai pelestarian warisan seni budaya Melayu / Ahmad Hakimi bin Khairuddin, Profesor Dr. Wan Abdul Kadir Wan Yusoff. In: Prosiding Persidangan Antarabangsa Pengajian Melayu 2006.

M

Margono, Noraini (2009) Masakan tradisi Melayu Johor / Noraini Margono. Utusan Publications & Distributors, Kuala Lumpur. ISBN 9789676122148

Md. Yatim, Khatijah (2010) Masakan tradisi Kedah / Khatijah Md. Yatim. Utusan Pub. & Distributions, Kuala Lumpur. ISBN 9789676123121

Mohd Hassan, Teh (2008) Resipi bonda : koleksi masakan tradisional Melayu / Hajjah Teh Mohd Hassan. MPH Publishing, Petaling Jaya. ISBN 9789675222009

Mohd Radzi, Syaza Pembuatan dan penamaan kuih-muih tradisional Melayu / Syaza Mohd Radzi. http://ir.uitm.edu.my/view/divisions/lg/. (Unpublished)

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News, Bernama (2010) Masakan Melayu jadi pilihan hidangan Tahun Baru Cina / Bernama News. Malaysian National News Agency. (In Press)

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Wagiman, Parjo (1997) Ketupat : seni kreatif warisan Melayu / Wagiman bin Parjo. Ketupat : seni kreatif warisan Melayu. pp. 73-98.

This list was generated on Wed Dec 7 05:52:34 2022 +08.